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Pecan Pie; 12oz. [FREE SHIPPING]

Pecan Pie; 12oz. [FREE SHIPPING]

$16.99
$16.99
Sale Sold out
Shipping calculated at checkout.

Some flavors just feel like home. Pecan Pie is our tribute to Southern mornings—slow, easy, and full of welcome. Smooth, medium-roasted coffee blended with the buttery richness of toasted pecans and a touch of sweet warmth, it’s comfort in every cup. Inspired by the charm of Savannah and crafted with all-natural flavorings, each small batch is hand-flavored with care. It’s a taste of Southern hospitality, wherever you are.

  • 100% Arabica Coffee

  • Specialty Grade Coffee

  • Ethically sourced from small-lot farmers.

  • It is not roasted until you order it. This is a fresh as it gets.

  • Natural flavorings ONLY, nothing artificial. 

  • Medium Roast

  • Available in both Ground & Whole Bean

  • White coffee bag

Statement of Sustainability:

  • The majority of our shipping materials are curbside recyclable, and all of our Tea packaging is compostable. 

  • We only ethically source our coffee from small-lot farmers. We offer several Fairtrade® Certified, and organically grown options.

  • We believe in chemical-free products. All of our Decaffeinated coffees utilize the Swiss Water Process for decaffeination. 

  • We think you deserve the best. All of our Flavored Coffees only use natural flavorings. We absolutely refuse to ever use artificial flavors in any of our products. We add just a touch of natural flavoring after the roasting process while our beans are still warm for a light taste of your favorite flavors!

  • With every purchase, we fund the planting of 1 tree through the 'Trees for Education Program', formed by the collaborative efforts of UNASDG, Imani's Board and Embu officials. After year 1, the tree is included in the program that leverages the International Carbon Market through the UNASDG, and provides desperately needed funding for a school for orphans in Kenya.

  • We are a member of the Specialty Coffee Association (SCA), which has the purpose to “foster global coffee communities to support activities to make coffee a more sustainable, equitable, and thriving activity for the whole value chain.”

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