Blonde Ambition (Sweet Espresso); 12oz; FREE SHIPPING

This is amazing! Our label gives a nod to the world's most famous blonde as we dive into our most unique offering! We know that a "Blonde Espresso" or also called "Sweet Espresso" may throw people off. "ESPRESSO IS DARK AND STRONG" (they say)! Well, it is all in the process! When roasting these beans, we stopped at the "First Crack." This is a lower temperature roast than what you are used to. The First Crack refers to the audible 'crack' of a coffee bean as the water inside vaporizes during the roasting process. What results is a higher acidity level in the coffee (aka: brighter cup) and the natural fruity flavors of the bean come out. Don't worry - this packs just as much caffeine as you would expect, but it is light and well-balanced.  

• Beans sourced from Africa & Central America

• 100% Arabica, Signature Grade Beans

• Ethically sourced from small lot farms.

• Light Roast

• It is not roasted until you order! This is a fresh and as good as it gets!

• Fine Grind (Espresso), Medium Grind (Drip), or Whole Bean

• Black Bag

• FREE SHIPPING

Statement of Sustainability:

• The majority of our shipping materials are curbside recyclable, and all of our Tea packaging is compostable. 

• We only ethically source our coffee from small-lot farmers. We offer several Fairtrade® Certified, and organically grown options.

• We believe in chemical-free products. All of our Decaffeinated coffees utilize the Swiss Water Process for decaffeination. 

• We think you deserve the best. All of our Flavored Coffees only use natural flavorings. We absolutely refuse to ever use artificial flavors in any of our products. We add just a touch of natural flavoring after the roasting process while our beans are still warm for a light taste of your favorite flavors!

• With every purchase, we fund the planting of 1 tree through the 'Trees for Education Program', formed by the collaborative efforts of UNASDG, Imani's Board and Embu officials. After year 1, the tree is included in the program that leverages the International Carbon Market through the UNASDG, and provides desperately needed funding for a school for orphans in Kenya.

• We are a member of the Specialty Coffee Association (SCA), which has the purpose to “foster global coffee communities to support activities to make coffee a more sustainable, equitable, and thriving activity for the whole value chain.”

• We are a member of World Coffee Research. This is a non-profit that unites the global coffee-industry towards a sustainable supply of quality coffee for generations to come. Not just because coffee tastes good, but to protect the livelihoods of thousands in many of the world’s poorest regions. It assists farmers with the tools, knowledge and plants necessary to adapt to the changing climate. It includes research on new varieties, techniques, and support to small, local farmers who are often the furthest from innovation.